If you like almond flavours then this is the cake for you. The aromatic smell of almond that hits your nose is as good as the taste from the cake itself. With a fruit filled raspberry jam baked in and an extra helping spread through the middle.

Sizes

Allergens

WHEAT GLUTEN, WHOLE EGG, NUTS

Ingredients

Sugar, Wheat Flour (with Calcium Carbonate, Iron, Niacin, Thiamin) Egg, Vegetable Oil (Rapeseed) Vegetarian Whey Powder (milk), Modified Potato Starch, Emulsifiers ( E471, E481), Raising Agent(E450ii,E500, E450i) Rapeseed Oil, Wheat Starch, Salt, Almond Flavouring, Natural Flavouring

Raspberry Jam: Glucose, Fructose Syrup, Raspberries, Gelling Agent, Pectin, Sugar, Colours, Anthocyanins Acidity Regulator (Citric Acid, Sodium Citrate)

Raspberry Fruit Filling,

Sugar, Raspberry (30%), water, Glucose Fructose Syrup, Modified Starch, Acid (Citric Acid), Gelling gent, (pectin), Thickener (Cellulose), Colour (Anthocyanins) Natural Flavouring, Preservative (Potassium Sorbate)

Flaked Almond Crumble Topping